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April 22, 2007

Serving up a taste of Chicago to a famous English Author

Tonight I'm hosting a Mother-Talk literary salon featuring British author and journalist Rachel Johnson. Rachel will be reading from her book Notting Hell, which has just been released in the US.

I'm expecting a combination of friends, fellow bloggers, and even one of my blog readers (don't tell my kids I invited people I've only "met" online!) to be a part of Chicago's first Mother-Talk.
But what to feed the famous British author and my small crowd? The easiest choice is to run to Costco and pick up everything I need in one fell swoop. From wine to one-bite brownies to a bright, beautiful bouquet of flowers, Costco has it all at low, low prices.

Convenience has its own price, though. I recently read about a study in Austin, TX that showed if each household redirected just $100 of planned holiday spending from chain stores to locally owned merchants, the local economic impact would reach approximately $10 million. I don't know how sound the research is or how the numbers truly pan out, but, Costco be damned, I decided to shop local for my Mother-Talk spread. Especially since Isabel Kallman of Alpha-Mom is co-sponsoring the event and providing a generous food and drink budget.

I'm going to serve El Milagro tortilla chips along with fresh salsa and guacamole from Evanston's new mom-and-pop taco joint, Tacos del Lago. I ordered a veggie and dip tray from Marketplace on Oakton, Skokie's go-to store for high-quality, inexpensive produce (now with some organic products, too). I'll also put out some pita and Mediterranean spreads from Pita Inn (along with a few Kosher pita from the North Shore Bakery as my own little statement of Middle East peace).

To satisfy everyone's sweet tooth, I've got chocolate-covered pretzels from Mrs. Prindable's as well as chocolate-covered Rice-Krispie treats and white-chocolate-covered Oreos (see a theme here?) from the Long Grove Confectionery. Both of these companies have outlet shops (in Niles and Wheeling, respectively), which helped stretch my budget.

I caved a bit on the drinks- wine from Trader Joe's and pop from my corner store. But I've also got a case of Goose Island beer and root beer for a little local flavor.

How do you resist the siren song of Costco? What are your local favorites?

April 16, 2007

Popover for a Sleepover

The boys with the clean house recently popped over to spend the night at our messy place.

Keenly aware of my growing library fines, I was determined to make one last recipe from Bonny Wolf's food memoir, Talking with My Mouth Full, before sending it back. So I recruited some young helpers and we mixed up popover batter, thinking we'd have fresh rolls with our otherwise unremarkable dinner. Then I realized the batter is supposed to set a while before baking...and that they take nearly an hour to bake.

Guess what, guys? We're going to have fresh, warm popovers for breakfast tomorrow!

"When the batter hits the oven heat," Wolf explains, "the liquid sends off steam and the popovers balloon into hollow shells."

Smothered with butter and jam, these magical rolls were a hit with 3 out of the 4 boys. (The 4th is the resident picky eater noted in our Sage Grille review--I'm honored that he even tried a popover.)

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